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Project UBA Coffee To Go
Runtime 07/2017 – 12/2018
The project analyses the volume of to-go cups for hot beverages in Germany, their waste management relevance and their impact on resources and the environment. The aim is to derive recommendations for...
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- Energy 215
- Methods & Tools 7
- Mobility 132
- Nutritional transition 43
- Resources 177
- Industry and products 86
- Biomass 167